
Last week a wise man said to me, “our meals — how we eat and who we eat with — are a microcosm of our lives.” And while I’ve forgotten the point of the rest of the conversation, that lost mind again, his comment stayed with me.
In fact, every time I put a morsel in my mouth, I think about what he said.
Breakfast:
If I eat breakfast, it tends to be cereal with cold milk, a multi-vitamin and a Viactiv chew while watching the TODAY Show, scrolling through email, and applying makeup. More often than not, I eat breakfast alone.
Lunch:
Inspired by Freegan Girl, I’ve taken to pack homemade peanut butter and jelly sandwiches, cold pasta, or salads instead of running out to Au Bon Pain or Cosi. Four days a week, I tend to eat alone while writing or reading or answering email or searching the internet.
One workday a week, I’ll meet a friend or colleague at a restaurant for lunch.
On the weekends, I do brunch.
Brunch:
On Saturdays and Sundays, I meet one or two or three pals out at a restaurant for a leisurely brunch — unless I have to run to the Smithsonian for an afternoon shift at the info desk. Then the brunch is not so leisurely. Last month I hosted Sunday brunch twice and swore it would become a weekly occurrence, only to meet at a restaurant the following week.
Dinner:
I would say four out of seven nights, I eat a sandwich or salad or pizza or sushi takeout while watching a Netflix disc on tv or reading a novel/report/website. The other three nights, I eat out at restaurants with friends.
If my meals are a microcosm of my life, I’d admit that I rarely take the time to focus on one thing. While I’m eating, I’m also talking or writing or watching or reading something else. I also take most of my meals alone. Though I don’t often feel lonely.
And taking into consideration how often I eat out, I am spending a small fortune on tips, never mind the meals themselves. I could have saved up for a month-long cruise down the Nile with all the cash devoted to dining in restaurants this past summer. I think I need to start hosting dinner parties.
While now that I’m paying more attention to my bad habits and know I need to stop wasting as much as I do, I have to agree with Freegan Girl on the whole dumpster diving movement:
“I don’t believe that you can live off a system you’re trying to eradicate at the same time. And if you want to inspire people to act, I think you should start with something they don’t think is completely gross.”
What do your meals say about you?